Aniseed Floral Water

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Benefits of Aniseed Floral Water

Its distinctive taste like black liquorice also makes it work great in cakes & cookies, vegetable dishes and in lamb & beef stews.

Botanical Name	Illicium Verum
Country Of Origin	India
Extraction Method	Hydro Distillation
Specific Gravity	0.970 – 1.030 at 20 Deg C
Optical Rotation	1.4230-1.4260
Refractive Index	1.5510
Blends With	Sweet Almond oil, Wood Oils: Cedarwood; Flower Oils: Lavender, Chamomile, Rose, Neroli, Geranium; Peel Oils: Orange, Lime; Herb Oils: Rosemary, Peppermint; Leaf/Cone/Needle Oils: Tea Tree, Petitgrain, Cypress; Seed Oils: Nutmeg, Sweet Fennel

KidSafe

No

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Cautions

It is not safe for everybody because it contains allergens & can cause food related allergic reactions
Pregnant women & nursing moms should use caution in using peanut oil
If one has the sensitive skin, one should do the patch test before applying it topically.

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How to  use

Anise water  can be added to the dough for baked goods, fruit fillings for pies, and ground meat before baking. Anise extract can be used in baked goods and to flavor drinks such as coffee or hot chocolate. The seeds can also be used to brew a licorice-flavored tea.

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FEEDBACK

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Safety Information

• It is meant only for external use.
• Do a patch skin test before applying it to your skin.
• Dilute it before topical application.
• Avoid direct exposure to sunlight.
• Pregnant women should consult a doctor before using it.

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Stability and Storage

It should be kept away from heat & other ignition materials. And keep it in tightly closed containers . keep container in cool & well ventilated area

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